Food Menu
Call ahead for take-out: (608) 819-6622
Opening Acts: Appetizers
all appetizers include a house-made dipping sauce
The Pride of Wisconsin
We start with Ellsworth Cooperative Creamery white cheddar cheese curds, hand batter them to order, and then fry them to a golden brown perfection.
Intermission: Soups & Salads
add cage-free grilled chicken to any salad [$4]
Only Bleu in this House
You won't feel blue while eating this salad. It's got bacon on in. And bleu cheese. Plus all that other salad stuff.
Featured Artists: Links
Smoked bratwurst and polish sausage provided by bavaria sausage co.
Substitute a vegan sausage on any link [$4].
Chicago's Finest
Nothing brings out the goodness of an angus beef frank like dragging it through the garden – Chicago-style.
No Ketchup Allowed
Headliners: Burgers & Melts
1/3lb angus beef patties provided by Jenifer Street Market
Everyone loves a burger
Even vegetarians and vegans. That's why we have a tasty black bean burger with some rich avocado and roasted red pepper aioli to balance it out and give it a little zip. Like Lucille.
Special Guests: Sandwiches
italian for beef
Beef braised low & slow resulting in flavorful, fork-tender meat with either spicy or mild giardiniera and a side of gravy. Add provolone for some cheesy goodness.
Featured Artist, Headliners, and Special Guests
all entrees served with pub chipsupgrade to a side portion of hand-cut fries [$1.25], slaw [$2.5], potato wedges [$2.25], soup cup [$3.5], side salad [$4.5], cheese curds [$4.5]
Replace any bread with a vegan pretzel bun [$2] or gluten-free lettuce bed
Encores: Add-ons
add-on to any link, sandwich, burger, or melt
onion$.25
tomato$.25
pickle spear$.5
pickle relish$.5
red wine vinegar cucumbers$.5
sport peppers$.75
avocado$2.5
cherrywood bacon$2.5
whiskey braised onions$1.25
sautéed beer shrooms$1.25
sauerkraut$1.25
hot or mild giardiniera$2.25
extra beef patty$4
add any house-made sauce:
garlic aioli, hot or mild buffalo, sriracha ranch, bbq, cilantro lime sour cream, zesty lemon tartar [$.75]red pepper type 2 jam, vegan roasted red pepper aioli[$1]
queso blanco (4oz)[$4]
add any sauce:
ranch, mayonaise, sour cream [$.5]bleu cheese dressing, wisconsin maple syrup [$.75]
vegan sour cream [$1]
add any sliced cheese:
shredded or sliced cheddar, muenster, pepper jack, provolone, swiss shredded cheddar [$1.5]bleu cheese crumbles [$2]
Brie [$2.5]